Explore tasting notes compiled from wines tasted in my WSET Level 3 classes, bringing together classroom observations on aromas, flavours, structure and quality. Use them alongside your own tasting to compare observations and develop more consistent judgement.

These notes describe the vintages tasted at the time; other vintages and bottles may show slightly differently.

The notes use the WSET Level 3 Systematic Approach to Tasting Wine.

If you're interested in practising with these wines, most are available to purchase in person at Atelier del Vino, my space in Verona.