This note uses the WSET Systematic Approach to Tasting of the Level 3 Award in Wines. Students listed all aromas in previous classes.
More information on the wine is here
Appearance
Pale Lemon.
Nose
Pronounced Intensity. Youthful. Primary aromas of grapefruit, gooseberry, tomato leaf, sage and lemongrass and smoke.
Palate
Dry. High Acidity. Medium Alcohol. Medium+ Body. Pronounced Intensity flavours of lemon, tomato leaf, grapefruit, wet stone and acacia. Lively texture. Medium Finish.
Conclusion
Good Quality. Ready to drink but has potential for ageing.
Photo by JC Viens