This note uses the WSET Systematic Approach to Tasting of the Level 3 Award in Wines. Students listed all aromas in previous classes.
More information on the wine is here.
Appearance
Pale Ruby.
Nose
Medium + Intensity. Youthful. Primary aromas of bright raspberry, cherry, redcurrant, violet, tomato, flowers and banana.
Palate
Dry. High Acidity. Low Tannin. Medium Alcohol. Medium Body. Medium + Intensity flavours of cherry, banana, raspberry, violet and tomato. Lively texture. Medium Finish.
Conclusion
Good Quality. Drink now but not suitable for further ageing.
Photo by JC Viens