Journal
Stories and reflections on wine, the people who make it, the places we gather, and the ideas that connect them. A journal of curiosity, discovery and the pleasures of the table.
Why I teach WSET in English, in Verona, and never to more than twelve
Italians know their own wines better than anyone. WSET gives Italian wine lovers and professionals a way to read those wines alongside the rest of the world, in the common language of the international wine trade. Here is how I teach it at the Atelier, with the 2027 dates.